Creamy Buttered Noodles

This quick bowl is perfect when you want something warm and simple.

Ingredients

• 3 oz noodles
• 1 tbsp butter
• 2 tbsp shredded cheese
• 1 tbsp milk
• Salt and pepper
• Chopped herbs

Steps

1. Cook noodles until tender and drain.
2. Toss with butter, cheese, and milk until creamy.
3. Season and finish with herbs.

Notes

• Add a pinch of garlic powder for extra flavor.
• Use pasta water instead of milk if needed.